Last reviewed: August 2026
Plain biscuits in small amounts are generally low risk, but many contain chocolate, raisins, macadamia nuts, or xylitol — always check before sharing.
As with cake, the risk profile for cookies depends almost entirely on the specific recipe. Chocolate chip, oatmeal-raisin, and macadamia cookies each carry a distinct toxin risk from the same base category. This is one of the more common sources of accidental toxic exposure precisely because cookies look interchangeable from the outside.
General veterinary toxicology consensus, cross-referenced against the Merck Veterinary Manual and ASPCA Animal Poison Control Center food hazard references. See How We Source This for our methodology.
This page is general educational information, not a substitute for veterinary advice.