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Last reviewed: August 2026

Can Dogs Eat Boerewors?

Occasional,
Plain Only
Moderate

A small amount of plain, fully cooked boerewors is usually fine as an occasional treat — but it's not a food to share freely. The main risks are its fat content, salt, and the fact that many boerewors recipes include onion or garlic, both toxic to dogs.

What actually matters

Onion and garlic: traditional boerewors spice mixes frequently include onion or garlic powder alongside coriander and other spices. This is the single biggest risk — check the ingredient list or ask your butcher what's in the mix before sharing (see our onions & garlic page for why this matters).

Fat content: boerewors is a high-fat sausage. A large piece can trigger gastrointestinal upset or, in predisposed dogs (spaniels, schnauzers, and other pancreatitis-prone breeds), contribute to pancreatitis. Keep portions small.

Salt: like most sausage, boerewors is well-salted. Combined with high fat, this makes it an occasional-only treat rather than something to work into a regular diet.

Casings: natural sausage casings can be a choking or digestive obstruction risk, particularly for smaller dogs. Remove the casing before sharing.

Safe sharing guidelines

  • Always cook fully — never share raw or undercooked boerewors
  • Check for onion/garlic in the recipe before sharing at all
  • Remove the casing
  • Keep it to a small piece, occasionally — not a braai-day staple

Sources

  • Merck Veterinary Manual, "Onion and Garlic Toxicosis in Animals."
  • Veterinary guidance on high-fat foods and pancreatitis risk in dogs.

This page is general educational information, not a substitute for veterinary advice.

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